A delicious Japanese blend of green tea with roasted brown rice. Delightfully savoury and perfect as an afternoon pick me up. Genmaicha works well with food and is particularly complimentary with seafood dishes.
+ 100% Natural/Organic Tea, herbs, spices
+ Loose Leaf Blend
+ Gluten Free/GMO Free/Vegan
+ Green tea blend (has some caffeine)
+ Handcrafted in Mission, BC Canada
Size: 70 g tin (25 cups of tea per tin)
The Perfect Cup: Bring water to a *pre-boil; add 1tsp/cup or 1 tbsp/pot. Steep for 1-2 min and enjoy. If you like your tea stronger, steep with more tea and not more time. Tea will become bitter if over steeped.
*Pre-boil is just before a boil. If the water has come to a boil, let cool about 3 minutes to bring it down to the correct temperature before steeping.
Iced: Steep with double the amount of tea, 2tsp/cup or 2 Tbsp/pot. Cool, serve over ice and enjoy. You may also try a “cold brew” method by adding the tea to cold water and steeping it for 2-4 hours in the fridge. The tea will not go bitter!